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Fish nutrition

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Over 200 fish species have been examined as potential targets for fish pro-
duction to utilize the special advantages of an animal capable of growing

efficiently in a wide variety of temperatures and ionic-strength waters. Uni-
versities, research centers, and various government agencies have adopted

fish as an important agricultural animal, with a resultant plethora of publica-
tions from scientists in many countries focused on an increasing number of

fishes and their nutritional requirements. Since it would have been impos-
sible to include all these reports in this book, the authors have focused on

selected demonstrations of nutrient requirements and metabolism which
summarize the basic and applied principles of fish nutrition.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

597 JHO f

Penerbit

: .,

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

0123196523

Klasifikasi

597

Tipe Isi

text

Tipe Media

-

Tipe Pembawa

-

Edisi

Ed. 3

Subjek

Perikanan
FPIK
ebook

Info Detail Spesifik

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Pernyataan Tanggungjawab

Jhon E. Halver

Versi lain/terkait

Lampiran Berkas

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