The pike (Esox lucius Linnaeus, 1758), or northern pike as it is called in most of North America, is an iconic fish species that has fascinated mankind throughout history. Its large size and characteristic appearance have likely contributed to various tall stories, some of which are beautifully saved in Izaak Walton’s “The Compleat Angler or the Contemplative man’s Recreation” from 1653…
Fisheries supply a critically important ecosystem service—providing high quality food resources to a burgeoning human population. Fishery products are among the most widely traded commodities in global markets. Fish and shellfish provide 3.1 billion people with nearly 20 per cent of their annual consumption of animal protein (FAO 2018). Perhaps more significantly, food derived from aquatic so…
This book is the first to present in a systematic manner the application of game theory to fisheries management at both international and national levels. Strategic interaction among fishers and nations exploiting fishery resources is an inescapable fact of life. This has long been recognized at the international level, and is becoming increasingly recognized at the national/regional level. It …
This auto-translation book overviews the fish population and its research methods, help readers in understanding the concept of fish population and population identification. It divides into seven chapters according to the characteristics of the subject and the development results. Based on a systematic introduction to the basic concepts and research contents of the biology of fishery resources…
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It is now common knowledge that marine fisheries are in trouble and this trouble extends from near to offshore areas and affects most regions of the Earth. The prob- lems have arisen in the context of a well-developed fisheries science that has largely focused on the resource and the biophysical aspects that control the resource, but has paid less attention to the social aspects of the …
This book contains information obtained from authentic and highly regarded sources. While all reasonable efforts have been made to publish reliable data and information, neither the author[s] nor the publisher can accept any legal responsibility or liability for any errors or omissions that may be made. The publishers wish to make clear that any views or opinions expressed in this book by indiv…
Over eleven years have passed since the last NATO sponsored meeting on Fishing which took the form of a Conference held in Trondheim in 1979. The proceedings contained in this book consist of papers presented in support of an Advanced Study Institute on Operations Research and Management in Fishing held at P6voa de Varzim, Portugal from March 25 to April 7 1990. It was originally intended to us…
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Fish researchers (a.k.a. fish freaks) like to explain, to the bemused bystander, how fish have evolved an astonishing array of adaptations, so much so that it can be difficult for them to comprehend why anyone would study anything else. Yet, at the same time, fish are among the last wild creatures on our planet that are hunted by humans for sport or food. As a consequence, today we recogniz…
The National Research Council (NRC) has published several previous reports on the nutrition and feeding of fish, the most recent of which is the Nutrient Requirements of Fish (1993). Since 1993 a large amount of information on fish and shrimp nutrition has been published. Consequently, many of the requirements and recommendations set forth in the 1993 report are no longer relevant or appropriat…
Nutrition and Fish Health is a compilation of infor mation by experts in the field of aquatic an imal health and aquatic an imal nu trition. This is the first such effort that relates the im por tance of nu tri tional wellbeing to the health of aquatic an imals and their susceptibility to infectious diseases, and the abil ity of their immune systems to re sist or control diseases. This volume w…