Fisheries supply a critically important ecosystem service—providing high quality food resources to a burgeoning human population. Fishery products are among the most widely traded commodities in global markets. Fish and shellfish provide 3.1 billion people with nearly 20 per cent of their annual consumption of animal protein (FAO 2018). Perhaps more significantly, food derived from aquatic so…
This book is the first to present in a systematic manner the application of game theory to fisheries management at both international and national levels. Strategic interaction among fishers and nations exploiting fishery resources is an inescapable fact of life. This has long been recognized at the international level, and is becoming increasingly recognized at the national/regional level. It …
This auto-translation book overviews the fish population and its research methods, help readers in understanding the concept of fish population and population identification. It divides into seven chapters according to the characteristics of the subject and the development results. Based on a systematic introduction to the basic concepts and research contents of the biology of fishery resources…
The publisher and the author make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifi cally disclaim all warranties, including without limitation warranties of fi tness for a particular purpose. No warranty may be created or extended by sales or promotional materials. The advice and strategies contained herein may not be sui…
It is now common knowledge that marine fisheries are in trouble and this trouble extends from near to offshore areas and affects most regions of the Earth. The prob- lems have arisen in the context of a well-developed fisheries science that has largely focused on the resource and the biophysical aspects that control the resource, but has paid less attention to the social aspects of the …
This book contains information obtained from authentic and highly regarded sources. While all reasonable efforts have been made to publish reliable data and information, neither the author[s] nor the publisher can accept any legal responsibility or liability for any errors or omissions that may be made. The publishers wish to make clear that any views or opinions expressed in this book by indiv…
Over eleven years have passed since the last NATO sponsored meeting on Fishing which took the form of a Conference held in Trondheim in 1979. The proceedings contained in this book consist of papers presented in support of an Advanced Study Institute on Operations Research and Management in Fishing held at P6voa de Varzim, Portugal from March 25 to April 7 1990. It was originally intended to us…
Penulisan buku ini dimaksudkan untuk menghimpun data dan informasi mengenai kondisi perikanan di perairan Laut Natuna Utara
Fish researchers (a.k.a. fish freaks) like to explain, to the bemused bystander, how fish have evolved an astonishing array of adaptations, so much so that it can be difficult for them to comprehend why anyone would study anything else. Yet, at the same time, fish are among the last wild creatures on our planet that are hunted by humans for sport or food. As a consequence, today we recogniz…
The National Research Council (NRC) has published several previous reports on the nutrition and feeding of fish, the most recent of which is the Nutrient Requirements of Fish (1993). Since 1993 a large amount of information on fish and shrimp nutrition has been published. Consequently, many of the requirements and recommendations set forth in the 1993 report are no longer relevant or appropriat…
Nutrition and Fish Health is a compilation of infor mation by experts in the field of aquatic an imal health and aquatic an imal nu trition. This is the first such effort that relates the im por tance of nu tri tional wellbeing to the health of aquatic an imals and their susceptibility to infectious diseases, and the abil ity of their immune systems to re sist or control diseases. This volume w…
Ornamental fish attracts human beings of all ages alike including children. Fish keeping has emerged as the second most popular hobby in recent years, next to photography. The sector’s contribution is a very small but unique and vital part of an international fish trade. Considering great demand in the international market for indigenous fish of India and the large ornamental fish diversi…
Nitrogen is a component of many biological molecules in all living things— amino acids, proteins, nucleic acids, etc. Proteins and other nitrogen-containing molecules are regular and essential dietary components, and digestion and metabolism of these compounds result in excess nitrogen that must be excreted. The primary end product of the metabolic degradation of nitrogen-containing compo…
As the title indicates, this volume was inspired by the classic text on "Bioenergetics and Growth" of domestic animals written by Samuel Brody in 1945. Fisheries science has lacked a comparable, comprehensive text dealing with physiological and biochemical processes concerning the acquisition and utilization of food for energy and growth. Despite the fact that an immense volume of literature …
Buku yang membahas tentang ekonomi perikanan
Fish Genetics and Aquaculture Biotechnology is an outcome of the International Conference on "Advanced Technologies in Fisheries and Marine Sciences" organized by the Center for Marine Sciences and Technology, Manonmaniam Sundaranar University. Representative contributions from the sessions on Transgenesis, Chromosome Engineering and Sex Control, Molecular Endocrinology, Microbal Diseases …
Implementasi metode produksi guna menghasilkan ikan berukuran sesuai permintaan pasar serta pengadaan benih untuk spesies ikan nila dan patin telah berkembang dengan baik di kalangan para pembudidaya ikan. Namun demikian, terdapat beberapa informasi penting yang masih perlu untuk diketahui khususnya oleh para pembudidaya ikan nila dan patin, maupun pembudidaya ikan, praktisi, serta akademisi di…
Over 200 fish species have been examined as potential targets for fish pro- duction to utilize the special advantages of an animal capable of growing efficiently in a wide variety of temperatures and ionic-strength waters. Uni- versities, research centers, and various government agencies have adopted fish as an important agricultural animal, with a resultant plethora of publica- tions …
Buku yang membahas tentang perkembangbiakan komoditas perikanan air tawar
Penyuluhan adalah sistem pendidikan diluar sekolah (informal) yang diberikan kepada sasaran yaitu petani (dalam arti luas) dan keluarganya dengan maksud agar mereka mampu, sanggup dan berswadaya memperbaiki atau meningkatkan kesejahteraan keluarganya sendiri atau bila dimungkinkan mampu meningkatkan kesejahteraan masyarakat disekelilingnya. Penyuluh sebagai pelaku utama dalam kegiatan peny…